Ragi is also known as Finger Millet. This healthy food is rich in calcium,protein,iron and fiber. It has many health benefits, some of which are treating anemia,Bone development, controlling Diabetes, Cholesterol and also aids to weight loss.In some recipe you can try include ragi and convert it into healthy recipes ,Like ragi dosa , laddos , idli, roti. Here is the first recipe of delicious and healthy Ragi laddoos.
Preparation Time : 10 min
Cooking Time : 40 min
Ingredients :
2 Cup Ragi flour
1/2 Cup Ghee
1 Cup Sugar
1/2 Spoon Cardamom powder
You can also add handful of dry fruits like almond, cashews , raisins
Recipe :
Heat the ghee in thick bottom pan , add ragi flour and saute in low flame for 15-20 min till you get nice aroma.Add sugar ,cardamom and dry fruits . Let it cool for some time. Start making small balls and the laddoos are ready to eat.
Preparation Time : 10 min
Cooking Time : 40 min
Ingredients :
2 Cup Ragi flour
1/2 Cup Ghee
1 Cup Sugar
1/2 Spoon Cardamom powder
You can also add handful of dry fruits like almond, cashews , raisins
Recipe :
Heat the ghee in thick bottom pan , add ragi flour and saute in low flame for 15-20 min till you get nice aroma.Add sugar ,cardamom and dry fruits . Let it cool for some time. Start making small balls and the laddoos are ready to eat.
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