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Tuesday, 9 May 2017

Tomato Corainder Chutney


 This is a no cook instant and delicious chutney from Chattisgarh made with Tomatoes, Coriander, Mint leaves, Garlic Pods and green chilies.It goes well with breakfast dishes and can also be enjoyed as a side dish with your Lunch/Dinner.



 






Ingredients :

2 chopped Tomatoes
4-5 Garlic Pods
1 Green Chili
Handful of Coriander leaves
Handful of Mint leaves
Salt to taste

Recipe :

1. Take all the ingredients in stone Mortar and Pestle and grind it till everything is crushed.


Note :

1. In case you dont have Mortar and Pestle , grind the Chutney in a Mixer.

2. Adjust the amount of ingredients according to your taste.





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